Pumpkin spice and everything nice – that’s what this season is made of! But beware, many pumpkin-based foods can be loaded with excess calories, added sugars and other unwanted ingredients. Luckily, we’ve put together a few healthy canned pumpkin recipes made with puree (not pie filling!). From dinners to desserts, you’ll find new delicious ways to enjoy fall’s favorite flavor.
So grab that can of pumpkin puree and give ‘em pumpkin to talk about!