Slow Cooker Cranberry Cider

Try this mulled version of cranberry juice and cider, with the addition of cranberries and a splash of rum. Warming and welcome!

Serves: 12Prep: 5 minutesCook: 8 hours 55 minutesTotal: 9 hoursDifficulty: Easy

Serves: 12

Ingredients

  • 8 cups cranberry juice
  • 4 cups apple cider
  • 1 cup cranberries, fresh or frozen
  • 1 tablespoon packed light brown sugar
  • 4 cinnamon sticks, plus additional for garnish
  • 1 ounce light or dark rum per served mug

Directions

  • Combine cranberry juice, apple cider, cranberries, brown sugar and cinnamon sticks in a slow cooker.
  • Cook on High (3 hours) or Low (6 hours) until ready to serve, stirring occasionally.
  • Ladle into mugs, adding 1 ounce rum per mug and garnishing with a cinnamon stick.
  • Please drink responsibly.

Recipe Information

Serves: 12

Ingredients

  • 8 cups cranberry juice
  • 4 cups apple cider
  • 1 cup cranberries, fresh or frozen
  • 1 tablespoon packed light brown sugar
  • 4 cinnamon sticks, plus additional for garnish
  • 1 ounce light or dark rum per served mug

Directions

  • Combine cranberry juice, apple cider, cranberries, brown sugar and cinnamon sticks in a slow cooker.
  • Cook on High (3 hours) or Low (6 hours) until ready to serve, stirring occasionally.
  • Ladle into mugs, adding 1 ounce rum per mug and garnishing with a cinnamon stick.
  • Please drink responsibly.

Nutrition Information

Nutrition Information
Amount per serving
Calories190
Total Fat0g
Saturated Fat0g
Cholesterol0mg
Sodium25mg
Total Carbohydrate33g
Dietary Fiber0.5g
Sugars32g
Protein0.5g