Hot Spiced Coconut Pumpkin Drink

This recipe is super simple and quick to make…a delicious treat for your Halloween gathering!

Created by: Sharon Garofalow, Cupcakes and Cutlery

Ingredients

  • 2 cups heavy whipping cream
  • 1/4 cup sugar
  • 1 3/4 teaspoons cinnamon
  • 1 teaspoon vanilla extract
  • 3 cups Silk® Coconutmilk
  • 1/2 cup pumpkin puree
  • 1/8 teaspoon ginger
  • 1/8 teaspoon nutmeg
  • 1/8 teaspoon clove
  • 1/4 cup half and half
  • 1 tablespoon pure maple syrup
  • 1 tablespoon coconut oil

Directions

  • In the bowl of a stand mixer add whipping cream and begin beating on medium.
  • Slowly add in sugar, ½ tsp. vanilla and 1 ½ tsp. of the cinnamon.
  • Continue beating on high until stiff peaks form.
  • Do not over beat.
  • While the whipped cream is beating, in a saucepan add the coconut milk, pumpkin puree, ginger, nutmeg, clove, half and half, maple syrup, coconut oil, ½ tsp. of the vanilla and ¼ tsp. of the cinnamon.
  • Whisk the mixture together.
  • Heat on medium-high heat for approximately 7 minutes, whisking occasionally.
  • Serve immediately with whipped cream topping.

Recipe Information

Ingredients

  • 2 cups heavy whipping cream
  • 1/4 cup sugar
  • 1 3/4 teaspoons cinnamon
  • 1 teaspoon vanilla extract
  • 3 cups Silk® Coconutmilk
  • 1/2 cup pumpkin puree
  • 1/8 teaspoon ginger
  • 1/8 teaspoon nutmeg
  • 1/8 teaspoon clove
  • 1/4 cup half and half
  • 1 tablespoon pure maple syrup
  • 1 tablespoon coconut oil

Directions

  • In the bowl of a stand mixer add whipping cream and begin beating on medium.
  • Slowly add in sugar, ½ tsp. vanilla and 1 ½ tsp. of the cinnamon.
  • Continue beating on high until stiff peaks form.
  • Do not over beat.
  • While the whipped cream is beating, in a saucepan add the coconut milk, pumpkin puree, ginger, nutmeg, clove, half and half, maple syrup, coconut oil, ½ tsp. of the vanilla and ¼ tsp. of the cinnamon.
  • Whisk the mixture together.
  • Heat on medium-high heat for approximately 7 minutes, whisking occasionally.
  • Serve immediately with whipped cream topping.