Wedderspoon  Raw Apple Cider Vinegar with KFactor™ 16 Manuka Honey and The Mother Perspective: front
Wedderspoon  Raw Apple Cider Vinegar with KFactor™ 16 Manuka Honey and The Mother Perspective: left
Wedderspoon  Raw Apple Cider Vinegar with KFactor™ 16 Manuka Honey and The Mother Perspective: right
Wedderspoon  Raw Apple Cider Vinegar with KFactor™ 16 Manuka Honey and The Mother Perspective: front
Wedderspoon  Raw Apple Cider Vinegar with KFactor™ 16 Manuka Honey and The Mother Perspective: left
Wedderspoon  Raw Apple Cider Vinegar with KFactor™ 16 Manuka Honey and The Mother Perspective: right

Wedderspoon Raw Apple Cider Vinegar with KFactor™ 16 Manuka Honey and The Mother

25 fl ozUPC: 0081442202264
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Wedderspoon Apple Cider Vinegar with Monofloral Manuka Honey is crafted in New Zealand from cold-pressed apples, and naturally fermented to preserve the Mother of Vinegar. The Mother is beneficial bacteria that naturally converts apple cider into vinegar.

We add raw Manuka and Beechwood Honeys for a slightly sweet, slightly tart taste. It is the perfect addition to daily tonics, energizing elixirs, salad dressings, or to add a zesty kick of flavor to any dish.

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