Tillamook Farmers' Collection Smoked Black Pepper White Cheddar Cheese
A special occasion cheese for every occasion, Tillamook Farmers' Collection Smoked Black Pepper White Cheddar Cheese Block offers marvelously melty black pepper-studded cheddar with a hickory punch and slightly spicy finish. Grate this peppery cheese into buttery cheddar chive biscuits, mix it with smoky baked cheddar chicken, or serve it sliced with juicy wedges of fresh melon. You can even pair it with a bold zinfandel or assertive IPA and make it a three-course movie night to remember. Tillamook Cheese is made with standards, not shortcuts, to deliver the best tasting experience. We accomplish this by using high quality milk from cows not treated with rBST*, then take the time to naturally age all of our cheddar cheese.
- Smoked medium cheddar cheese is naturally-aged over 60 days
- Smoked with real hickory for delicious flavor
- Award-winning cheese in a versatile block format
- 7oz block for shredding, slicing, or snacking
- Made from high quality milk, from cows not treated with artificial growth hormone rBST
*The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.
Cultured Pasteurized Milk , Salt , Enzymes , Smoked Black Peppercorn ( Black Peppercorn , Natural Smoke Flavors ) .
Contains Milk and its Derivatives.
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