Spice Islands Sage Jar
Product Information
Sage is an evergreen shrub native to the Mediterranean area and found in temperate climates throughout the world. This grayish-green herb with its distinctive flavor and aromatic aroma is ideal for a variety of meats and stuffings. Sage is a wonderful flavor enhancer for seafood, vegetables, meat, stuffing and savory breads. Top swordfish, tuna, steaks, chicken and turkey with sage-lemon butter. Rub a mixture of Spice Islands Sage, Cracked Pepper and Minced Garlic into pork tenderloin or chops before cooking.
- FoodHealth ScoreNutrition FactsServings Per ContainerServing size1tsp (0.7 g)Amount per servingCalories2.2% Daily value*Total Fat0.09g0.12%Saturated Fat0.05g0.25%Polyunsaturated Fat0.012gMonounsaturated Fat0.013gCholesterol0mg0%Sodium0.077mg0%Total Carbohydrate0.43g0.16%Dietary Fiber0.28g1%Sugar0.012gProtein0.074gCalcium11.564mg0%Copper0.005mg0%Folate, total0mcg0%Iron0.2mg2%Magnesium2.996mg0%Manganese0.022mg0%Niacin0.04mg0%Phosphorus0.637mg0%Potassium7.49mg0%Riboflavin0.002mg0%Thiamin0.005mg0%Vitamin A41mcg4%Vitamin C0.227mg0%Vitamin D0mcg0%Vitamin E0.078mg0%Vitamin K12mcg10%Zinc0.033mg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
SageAllergen Info
Undeclared Does Not Contain Declaration Obligatory Allergens.Disclaimer
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