Oolong Tieguanyin style, or Iron Goddess, is one of China's 10 famous teas. This exquisite tea is celebrated for the intensity of its aroma, fruitiness and depth of flavor. Silk Road's Tieguanyin is a spring harvest, rich-green leaf oolong offering orchid-like aromas and floral, buttery flavors. Its large leaves are rolled and slowly processed to develop full, renowned flavors. Refreshing and healthy, it is an excellent choice as an everyday beverage to be enjoyed throughout the day.

Non-GMO and gluten-free, it has a medium level of caffeine. Not your ordinary paper teabags, Silk Road's sachets are silken, non-GMO, and biodegradable, made from plant-based materials. Brewing: Use spring or filtered water and steep at 195-205F for 2-2.5 minutes and enjoy. Steep the sachet multiple times! Silk Road Teas is a well-known purveyor of rare and artisan teas. Their teas are sourced from small farms, out-of-the-way markets and specialty tea companies to acquire varietals with a distinctive taste experience. Their teas are harvested early in the spring when the leaves and flowers are fresh, tender and their flavors most pronounced. These teas are a distinctly higher grade and offer qualities of aroma and flavor not typically offered in single-serve sachets. The leaves and flowers are minimally milled to preserve their natural flavors and aromas. Silk Road tea boxes are packaged by adults with disabilities creating jobs for those who have trouble finding other work.