Silk Dairy Free Vegan Shelf Stable Very Vanilla Soy Milk

Product Information

• Product Details

  

  Bring the creamy goodness of Soymilk to your pantry with Silk Shelf-Stable Very Vanilla Soymilk. Made with whole-harvested soybeans and rich vanilla flavor, this Soymilk offers great taste. It makes a perfect non-dairy alternative to milk, and is totally free of dairy, lactose, carrageenan, gluten, casein, egg, peanut, and MSG. Silk Vanilla Soymilk contains 50% more calcium than dairy milk* and is a good source of heart-healthy soy protein.** And since it comes in special, shelf-stable packaging, this vanilla Soymilk will keep fresh at room temperature, unopened, until the date code: no refrigeration necessary!

  *Silk Very Vanilla Soymilk: 470mg of calcium per cup; reduced fat dairy milk: 293mg of calcium per cup. USDA National Nutrient Database for Standard Reference. Data consistent with typical reduced fat dairy milk.

  **In a diet low in saturated fat and cholesterol, 25 grams of soy protein per day may reduce the risk of heart disease. A serving of Silk Very Vanilla Soymilk has 8 grams.

  • Shelf-stable Soymilk singles with extra vanilla flavor
  • Low in saturated fat, with no cholesterol
  • Provides protein and 50% more calcium than dairy milk
  • Vegan
  • Non-GMO Project Verified

• Dietary Information

  Gluten Free, Good Source of Protein, Kosher, Lactose Free, Low Sodium, No Artificial Ingredients, Pescatarian, Vegan, Vegetarian

• Nutrition Information

  FoodHealth Score

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  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

  OptUP® Nutrition Insights

  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

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  Nutrition Facts

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  Servings Per Container

  Serving size1 Carton (236mL)

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  Amount per serving

  Calories110

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  % Daily value*

  Total Fat4.5g6%

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  Saturated Fat0.5g3%

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  Trans Fat0g

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  Polyunsaturated Fat3g

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  Monounsaturated Fat1g

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  Cholesterol0mg0%

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  Sodium85mg4%

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  Total Carbohydrate9g3%

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  Dietary Fiber2g7%

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  Sugar5g

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  Added Sugar5g10%

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  Protein8g16%

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  Calcium470mg35%

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  Iron1mg6%

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  Potassium370mg8%

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  Vitamin A150mcg15%

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  Vitamin D3mcg

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  SOYMILK (WATER, SOYBEANS), CANE SUGAR, CONTAINS 2% OR LESS OF: VITAMIN AND MINERAL BLEND (CALCIUM PHOSPHATE, CALCIUM CARBONATE, POTASSIUM IODIDE, VITAMIN A PALMITATE, VITAMIN D2, RIBOFLAVIN [B2], VITAMIN B12), SEA SALT, GELLAN GUM, NATURAL FLAVOR, SODIUM ASCORBATE (VITAMIN C TO PROTECT FRESHNESS).

  Allergen Info
  Contains Soybean and its Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More