Sabra Roasted Red Pepper Hummus
It's hard to resist dipping into Sabra Roasted Red Pepper Hummus. This recipe blends roasted red peppers with chickpeas and creamy tahini for bold flavor. Sabra offers hummus dip in a variety of irresistible savory flavors, including Classic, Roasted Garlic and Roasted Pine Nut.
- One 10 oz tub of Sabra Roasted Red Pepper Hummus
- Perfect for snacking, cooking and, of course, sharing
- Boldly delicious hummus crafted with roasted red peppers, chickpeas and a creamy paste called tahini made from toasted ground sesame seeds, plus other ingredients
- Vegan, vegetarian, kosher, non-GMO and gluten free hummus
- A popular vegan snack and a staple in plant-based diets
- Great as a chip dip, sandwich spread or salad topping
- Made with chickpeas from family farmers in the Pacific Northwest
Cooked Chickpeas (Water, Chickpeas), Water, Tahini (Ground Sesame), Soybean Oil, Red Bell Pepper, Garlic, Salt, Citric Acid, Potassium Sorbate To Maintain Freshness, Natural Flavors
Contains Sesame Seeds and Their Derivatives.
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