Private Selection™ Madeleine Cookies
We start our Private Selection Madeleines with a genoise batter that is baked in the French artisan traditions in fluted scallop molds to create delightfully soft pastries. We invite you to share our passion for exceptional culinary experience.
Unsalted Butter, Sugar, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Natural Flavor, Salt
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Milk and its Derivatives. May contain Soybean and its Derivatives,Coconuts and Their Derivatives.
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