O That's Good Classic Crust Uncured Pepperoni Pizza
What's the twist in our pizza? 1/3 of our classic crust is made with cauliflower*, baked to a delicious golden brown... so good you'd never know the difference.
Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Cauliflower Puree, Extra Virgin Olive Oil, Water, Oat Fiber, Contains Less Than 2% of Salt, Yeast, Sugar, Ascorbic Acid), Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Pizza Sauce (Tomato Puree [Water, Tomato Paste], Ground Tomatoes [Tomatoes, Tomato Puree, Salt, Citric Acid], Contains Less Than 2% of Salt, Sugar, Extra Virgin Olive Oil, Spices, Garlic Powder), Uncured Pepperoni - No Nitrates or Nitrites Added Except as Naturally Occurring in Sea Salt and Celery Powder (Pork, Beef, Salt, Contains Less Than 2% of Sugar, Spices, Celery Powder*, Cherry Powder, Sea Salt, Paprika Oleoresin, Paprika, Lactic Acid Starter Culture)
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Milk and its Derivatives.
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