This espresso roast coffee has flavor notes of Dark Chocolate, Marzipan, and Truffle. Our flagship roast, Dromedaire, is named In honor of the ship that carried the first coffee sapling from Martinique to the French colonies of South America. This light to medium roast is made from 100% Arabica Beans and is grown on our Rainforest Alliance Certified® farms in Brazil. By focusing on quality and sustainability, our hand-picked beans have won the Cup of Excellence (BSCA) for over eight years. We passionately roast in small batches at our historic Brooklyn roaster, creating a smooth, delicious flavor and amazing aroma. This specialty, third-wave coffee is an ideal bean for brewing gourmet drip coffee, cappuccinos, espresso, and for the home barista who loves French Press, Chemex Pour Over, Hario V6, or Aeropress coffee methods. • It is a sweet, bold and approachable coffee • From our vertically integrated farm Fazenda Monte Verde in Brazil • Hand-packed for quality. • Small batch roasted • Rainforest Alliance Certified • SQF Certified for food safety and quality •Nobletree Farms’ is the 2018 Cup of Excellence Winner from BSCA • Our farms actively work with social programs to protect and enrich the lives of the farm families and employees.