Myojo Chukazan-peking Vegetable Ramen

Product Information

• Nutrition Information

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  Nutrition Facts

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  1.0 Servings Per Container

  Serving size

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  Amount per serving

  Calories360

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  % Daily value*

  Total Fat6g9%

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  Saturated Fat2g10%

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  Trans Fat0g

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  Cholesterol0mg0%

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  Sodium2670mg111%

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  Total Carbohydrate69g23%

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  Dietary Fiber2g8%

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  Sugar2g

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  Protein8g

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  0

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Noodles : Wheat Flour , Starch ( Potato ) , Food Starch-modified , Salt , Palm Oil , Sodium Carbonate , Sodium Metaphosphate , Potassium Carbonate , Alginic Acid , Sodium Tripolyphosphate , Guar Gum . Soup Base : Salt , Sugar , Monosodium Glutamate , Potato Starch , Vegetable Oil ( Palm Oil , Sesameseed Oil , Soybean Oil , Rice Oil ) , Seafood Extract ( Scallop , Clam ) , Spices , Natural And Artificial Flavor , Chinese Cabbage Extract , Fried Onions ( Onions , Palm Oil ) , Hydrolyzed Protein ( Bonito , Mackerel ) , Yeast Extract , Green Onions , Disodium Inosinate , Disodium Succinate . Liquid Seasoning : Vegetable Oil ( Sesameseed Oil , Soybean Oil , Rapeseed Oil , Rice Oil ) , Soy Sauce ( Water , Soybeans , Wheat , Salt ) , Yeast Extract , Bonito Extract , Monosodium Glutamate , Spices , Disodium Inosinate .

  Allergen Info
  Contains Wheat and Their Derivatives,Sesame Seeds and their derivates,Fish and their derivates,Soybean and its Derivatives,Shellfish and its Derivatives,Tree Nuts and Their Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More