Murray's® Irish Cheddar Cheese (sold in ½ pound units)
Cow’s milk picks up a sunny pigment from the pastures growing in southeast Ireland’s temperate regions, known as the “Garden of Ireland.” Buttery and grassy with sweet and fruity flavors, this classic cheddar is kept moist with an ever-so-Irish green wax. Slice it for sandwiches or try with pickles, it's the perfect pal for a stout.
Pasteurized Cows Milk, Salt, Vegetarian Rennet, Cheese Culture
Contains Milk and its Derivatives. May contain Wheat and Their Derivatives,Eggs and Their Derivatives,Fish and Their Derivatives,Soybean and its Derivatives,Shellfish,Milk and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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