There's muffin to worry about - Pep up your mornings with muffins so remarkably fluffy, not to mention incredibly tasty, that you won't believer they're gluten free and nut free! Your kitchen will smell amazing and all your muffin dreams will come true. --- Introducing Lakanto's Lemon Poppy Seed Muffin Mix, a revolutionary addition to your pantry that promises to elevate your baking experience with every bite. This mix is designed to bring you the perfect balance of sweetness and tanginess, thanks to the harmonious blend of monkfruit, allulose, and erythritol. These natural sweeteners have been meticulously chosen to create a delicious, low-calorie treat that you can enjoy guilt-free. Our Lemon Poppy Seed Muffin Mix stands out not just for its delightful flavor, but for its exceptional baking qualities. The combination of monkfruit, allulose, and erythritol is specifically formulated to ensure moisture retention, fluffiness, and a great taste. Monkfruit, known for its zero-calorie sweetness, adds a rich, natural flavor without the aftertaste often associated with artificial sweeteners. Allulose, a rare sugar found in nature, contributes to the soft and tender texture of the muffins. Erythritol, a sugar alcohol derived from fruits, enhances the sweetness and maintains the overall structure of the baked goods. Together, these sweeteners provide the best baking experience possible, making your muffins moist, fluffy, and irresistibly delicious.