Kroger® Gluten Free White Bread
- Gluten Free
Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Whole Grain Sorghum Flour, Xanthan Gum, Contains 2% or Less of Each of the Following: Whole Eggs, Extra Virgin Olive Oil, Salt, Cultured Rice Flour, Yeast, Enzymes
Contains Eggs and Their Derivatives.
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