Gerard & Dominque Wild Coho Gravlax Fish
Prepared in the classic European style by curing with salts and spices. The delicate texture, subtle coral color, and well-balanced flavor make this Wild Coho Gravlax a mouth-watering luxury.
Smoked Salmon (Coho Salmon, Salt, Cane Sugar, Spices, Natural Wood Smoke), and Dill
Contains Fish and Their Derivatives.
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