Franz Sweet Hawaiian Hamburger Buns
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Franz Hawaiian Hamburger buns are soft and delicious with a touch of sweetness. Whether you are making burgers, brisket, or pulled pork, our Hawaiian Hamburger buns will add the sweet taste of the islands to finish off your perfect meal! Franz Hawaiian Buns contain no high fructose corn syrup, partially hydrogenated oils and 0 grams trans fat. Our buns may have evolved over time, but our mission never has. Our goal is to bake the best tasting bun that will hold up to the toughest, messiest burgers you can create! Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, donuts and pastries in the nation.
- Soft and delicious with a touch of sweetness. Whether you are making burgers, brisket, or pulled pork, our Hawaiian Hamburger buns will add the sweet taste of the islands to finish off your perfect meal
- Franz Hawaiian Buns contain no high fructose corn syrup, partially hydrogenated oils and 0 grams trans fat
- 6 grams of protein per bun
- Pescatarian, Vegetarian
- FoodHealth ScoreNutrition FactsServings Per ContainerServing size1bun (53 g)Amount per servingCalories150% Daily value*Total Fat2.5g3.21%Saturated Fat1g5%Trans Fat0gPolyunsaturated Fat1gMonounsaturated Fat0.5gCholesterol5mg1.67%Sodium250mg10.87%Total Carbohydrate26g9.45%Dietary Fiber2g7.14%Sugar3gAdded Sugar2g4%Protein6gCalcium141mg10%Iron2mg10%Potassium96mg2%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.Ingredients
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Water, Yeast, Sugar, Vital Wheat Gluten, Salted Butter, Contains 2% or Less of Each of the Following: Nonfat Dry Milk, Powdered Whole Egg, Vegetable Oil (Canola and/or Soy), Salt, Yeast Nutrient (Ammonium Sulfate), Dough Conditioners (Sodium Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosphate), Guar Gum, Sucralose, Calcium Sulfate, Enzymes, Calcium Propionate (Mold Inhibitor), Yellow Corn Flour, Turmeric & Annatto Which Impart Color, Modified Food Starch
Allergen InfoContains Wheat and Their Derivatives,Eggs and their derivates,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Milk and its derivates,Corn and its derivates.
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