Franz Sourdough Premium Bagels
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Water, Yeast, Sugar, Sour Base (Water, Fermented Rye Flour, Salt), Contains 2% or Less of Each of the Following: Distilled Vinegar, Vital Wheat Gluten, Salt, Soybean Oil, Fumaric Acid, Sodium Diacetate, Lactic Acid, Silicon Dioxide, Xanthan Gum, Yeast Nutrient (Ammonium Sulfate), Ascorbic Acid, Enzymes, Calcium Propionate (Mold Inhibitor)
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives.
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