Franz® Powdered Raspberry Filled Donuts
Product Details
These soft, cakey donuts are perfectly balanced with a tasty raspberry filing – each bite will leave you wanting more! The raspberry filling and powdered sugar coating will make you feel like a kid again! Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.
- These soft, cakey donuts are perfectly balanced with a tasty raspberry filing – each bite will leave you wanting more!
- The raspberry filling and powdered sugar coating will make you feel like a kid again!
- 0 grams trans-fat
Nutritional Information
Ingredients
Donut: Donut Mix (Enriched Bleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Soy Flour, Contains 2% or Less of: Egg Yolk, Nonfat Milk, Sodium Bicarbonate, Salt, Dextrose, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Corn Syrup Solids, Wheat Starch, Soy Lecithin, Propylene Glycol Mono- and Diesters of Fats and Fatty Acids, Mono- and Diglycerides, Citric Acid, Artificial Flavors, Guar Gum, Enzymes, Beta Carotene, and Sorbic Acid [Preservative]), Water, Sugar, Palm Oil, Glycerine. Jelly Filling: Filling Base (Sugar, Modified Food Starch, Contains 2% or Less of: Adipic Acid, Preservatives [Potassium Sorbate, Sodium Benzoate], Propylene Glycol, Silicon Dioxide, Sodium Alginate, Soybean Oil, Water, Xanthan Gum), Water, Red #40, Blue #1, Natural and Artificial Raspberry Flavor. Donut Coating: Dextrose, Modified Corn Starch, Palm Oil, Artificial Color, Calcium Propionate (Preservative), Artificial Flavor
Allergen Info
Contains Wheat and Their Derivatives,Eggs and their derivates,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Milk and its derivates,Corn and its derivates.
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