Franz Hawaiian Bagels
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Product Information
Franz Hawaiian bagels are the perfect balance of soft and chewy with a touch of sweetness. These bagels are great toasted with butter or cream cheese in the mornings and they’re amazing as the star of a bagel sandwich for lunch! Franz Hawaiian Bagels contain no high fructose corn syrup, partially hydrogenated oils and 0 grams trans fat. Each bagel contains 9 grams of protein. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.
- Franz Hawaiian bagels are the perfect balance of soft and chewy with a touch of sweetness
- Franz Hawaiian Bagels contain no high fructose corn syrup, partially hydrogenated oils and 0 grams trans-fat
- Founded in 1906 by Englebert Franz, Franz bakery continues the tradition of baking fresh breads for communities throughout the united states
- Still a family-owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, dough nuts and pastries in the nation
- Pescatarian, Vegan, Vegetarian
- FoodHealth ScoreNutrition Facts6.0 Servings Per ContainerServing size1 Bagel (85g)Amount per servingCalories220% Daily value*Total Fat2g3%Saturated Fat0gTrans Fat0gPolyunsaturated Fat1gMonounsaturated Fat0gCholesterol0mgSodium240mg10%Total Carbohydrate44g16%Dietary Fiber1g4%Sugar9gAdded Sugar8g16%Protein7gCalcium156mg10%Iron2mg10%Potassium65mg2%Vitamin D0mcg*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID, ENZYME), WATER, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, GUAR GUM, SUCRALOSE, VITAL WHEAT GLUTEN, YEAST, SALT, XANTHAN GUM, CALCIUM CARBONATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), CARAMEL COLOR, ARTIFICIAL FLAVORAllergen Info
Contains Wheat and Their Derivatives.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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