Franz Hamburger Buns

Product Information

Product Details



Franz Classic Hamburger buns are soft and delicious. Whether you're making burgers, brisket, or pulled pork, the Franz Hamburger Bun will deliver the taste your friends and family will love. Franz Classic Buns have 0 grams of trans fat and no high fructose corn syrup. In 1926 Franz was credited for making one of the first hamburger buns, so we have a lot of practice. Our buns may have evolved over time, but our mission never has. Our goal is to bake the best tasting bun that will hold up to the toughest, messiest burgers you can create!

• 0 grams trans fat and no high fructose corn syrup

Nutrition Information

FoodHealth Score

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Nutrition Facts

servings per container

Serving size1bun (53 g)

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Amount per serving

Calories140

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% Daily value*

Total Fat2g2.56%

Saturated Fat0g0%

Trans Fat0g

Polyunsaturated Fat1g

Monounsaturated Fat0g

Cholesterol0mg0%

Sodium240mg10.43%

Total Carbohydrate26g9.45%

Dietary Fiber1g3.57%

Sugar3g

Added Sugar3g6%

Protein4g

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Calcium23mg2%

Iron1mg6%

Potassium44mg0%

Vitamin D0mcg0%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flower, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Water, Sugar, Yeast, Vegetable Oil (Canola and/Or Soy), Contains 2% Or Less Of Each Of the Following: Vital Wheat Gluten, Salt, Yeast Nutrient (Ammonium Sulfate), Dough Conditioners (Sodium Stearoyl, Lactylate, Ascorbic Acid, Monocalcium Phosphate), Calcium Sulfate, Enzymes, Calcium Propionate (Mold Inhibitor).

Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More