Food Should Taste Good Multigrain Gluten Free Tortilla Chips
Flax, sunflower and sesame seeds add to a distinctively nutty flavor, making Food Should Taste Good Multigrain Tortilla Chips a wholesome, perfect snack to be enjoyed on its own or dipped into your favorite hummus or salsa. With just a touch of sea salt, these gluten-free chips are low sodium, vegan, dairy-free, kosher and non-GMO. These corn chips also happen to have no artificial colors, flavors or preservatives and no cholesterol for an impressive real-food chip.
- Includes one bag of Food Should Taste Good Multigrain Gluten Free Tortilla Chips
- Tortilla chips with baked-in flax, sesame seeds, sunflower seeds and quinoa with a touch of sea salt
- Non-GMO, kosher, vegan, cholesterol-free, gluten-free chips
- No artificial flavors or preservatives
- Dip these vegan chips into your favorite hummus as a tasty snack
- Box Tops for Education participating product
Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Brown Rice Flour, Flax Seed, Sesame Seed, Sunflower Seeds, Quinoa, Sea Salt
Contains Sesame Seeds and Their Derivatives,Corn and Its Derivatives.
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