Emeril's® Italian Seasoned Panko Bread Crumbs
With the perfect blend of spices Emeril s Italian Seasoned Panko can be used in place of regular or seasoned breadcrumbs to add great texture and flavor to just about any recipe. Lightly dust food with flour dip in beaten egg and cover completely with Panko before you bake saute or fry. Emeril's Italian Seasoned Panko is a great coating topping or thickener. Try adding it to meatballs meatloaf soups and stews for added texture and great taste. Kick your cooking up another notch with my All Natural Panko. What's Panko? It s a Japanese-style breadcrumb that gives foods a lighter texture and has a greater surface area than regular breadcrumbs. Foods coated with Panko develop a delicious delicate crispness unlike anything you ve prepared at home.Combine with fresh ingredients and take your dishes up another notch!
Shipping & Return Information
Wheat Flour, Soybean Oil, Salt, Dehydrated Garlic, Sugar, Onion Powder, Garlic Powder, Yeast, Spices.
Contains Wheat and Their Derivatives.
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