Diced Pork (about 1 pound) Perspective: front
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Diced Pork (about 1 pound)

1 lbUPC: 0023349250000
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Product Details

Great for stir-fry, stews, kabobs, and adding protein and flavor to your recipes.

  • Grill, Pan-Broil/Skillet, Smoke, Bake, Stew
  • The USDA recommends cooking to minimum of 160°F.
  • For Stewing cook covered with liquid at a slow simmer 45 minutes to one hour.

Nutritional Information

OptUP® Nutrition Rating
Nutrition Facts
servings per container
Serving size3oz (85 g)
Amount per serving
Calories102
% Daily value*
Total Fat3g3.85%
Saturated Fat1g5%
Trans Fat0.031g
Polyunsaturated Fat0.478g
Monounsaturated Fat1.152g
Cholesterol55mg18.33%
Sodium44mg1.91%
Total Carbohydrate0g0%
Dietary Fiber0g0%
Sugar0g
Protein17.552g
Calcium5.1mg0%
Copper0.08mg8%
Folate, total0mcg0%
Iron0.83mg4%
Magnesium23mg6%
Manganese0.012mg0%
Niacin6mg40%
Phosphorus207mg15%
Potassium334mg8%
Riboflavin0.29mg20%
Thiamin0.84mg70%
Vitamin A1.7mcg0%
Vitamin C0mg0%
Vitamin D9mcg45%
Vitamin E0.28mg2%
Vitamin K0mcg0%
Zinc1.6mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Diced Pork

Allergen Info
Free from Does Not Contain Declaration Obligatory Allergens.

Disclaimer
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