Daiya Dairy Free Spicy Monterey Jack Style Vegan Cheese Shreds
Our Spicy Monterey Jack Style vegan cheese balances the rich, smooth depth of Monterey Jack with the vivid highlights of chili peppers. A deliciously dairy free cheese that melts, stretches and oozes - use in anything from quesadillas to a hearty breakfast hash. Made with chickpea and free from dairy, gluten, and soy. With real-cheese flavor and texture, our vegan cheese shreds are delicious and incredibly versatile. Perfect on pizza, quesadillas or mac and cheeze - swap in Daiya's plant based cheese shreds for any comfort food that calls for cheese. However you use them, you'll savor the richness of Daiya's delicious dairy free cheeses.
- ALLERGY-FRIENDLY - Daiya products are free of most common allergens including dairy, gluten, soy, eggs, nuts, peanuts, shellfish & fish so that you can indulge your dairy free cheese dreams without worry (or you know, side effects…).
- VEGAN CHEESE THAT MELTS & STRETCHES - At Daiya we've been perfecting our plant-based cheeses for years and we've nailed it. Get the melt, the stretch, and the delicious rich taste that you expect only to find in dairy-based cheese.
- PLANT POWERED DELICIOUSNESS - We use only the finest plant based ingredients in our vegan cheese - certified by Plant Based Foods Association. No artificial colors, flavors, or preservatives - nothing but natural goodness.
- ENDLESS DAIRY FREE POSSIBILITIES - Anything dairy can do, our dairy free cheese shreds can do - vegan! Sky’s the limit on your cheezy plant based creations.
- TRY ALL 8 CHEEZE SHREDS FLAVORS - Daiya has a delicious and convenient plant based cheese for all of your shredded cheese needs.
Filtered Water, Tapioca Starch, Coconut Oil, Expeller Pressed: Canola and/or Safflower Oil, Vegan Natural Flavors, Chickpea Protein, Salt, Potato Protein, Tricalcium Phosphate, Lactic Acid (Vegan), Konjac Gum, Xanthan Gum, Red Bell Peppers, Green Jalapeno Peppers, Yeast Extract.
Contains Coconuts and Their Derivatives,Tree Nuts and Their Derivatives.
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