California Pizza Kitchen Artisanal Style Cheese Frozen Pizza with Cauliflower Pizza Crust
Meet your new favorite way to eat veggies – gluten-free, full-of-flavor California Pizza Kitchen Cauliflower Crispy Thin Crust Pizza topped with Ricotta, Mozzarella, Parmesan, Asiago and Romano cheeses.
Crust: Cauliflower, Low Moisture Mozzarella Cheese (Cultured Milk, Salt, Enzymes), Rice Flour, Tapioca Starch, Water, Egg Whites, Rice Starch, Modified Rice Starch, Cane Sugar, Yeast, Salt, Garlic Powder, Italian Seasoning (Oregano, Thyme, Sage, Marjoram, Basil, Rosemary), Xanthan Gum. Topping: Low-moisture Part-skim Mozzarella Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes), Mozzarella Cheese (Milk, Skim Milk, Cheese Culture, Salt, Enzymes), Ricotta and Low-moisture Part-skim Mozzarella Cheese Blend (Whey, Part-skim Milk, Corn Starch, Cream, Salt, Vinegar, Cheese Culture, Enzymes), Parmesan, Asiago and Romano Cheese Blend (Cultured Part-skim Cow's Milk, Salt, Enzymes), Parsley. Sauce: Water, Tomato Paste, Extra Virgin Olive Oil, Balsamic Vinegar, Sea Salt, Basil
Contains Eggs and Their Derivatives,Milk and its Derivatives,Corn and Its Derivatives.
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