Tender, blue-green leaves that will withstand light frost, the mild cabbage-like flavor actually improves with a light frost. Best results occur if you plant in spring and again in late summer for a fall to winter harvest and avoid areas where any of the cabbage family members were grown the previous year.

• Days to maturity: 60-65 days
• Leaf texture: smooth
• Sun: full sun
• Spread: 12 inches
• Height: 2-3 feet
• Sow method: direct sow/indoor sow
• Planting time: fall, spring, and summer
• Sow time: 2-4 weeks
• Thin: 18 inches
• Lifecycle: annual