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Bob's Red Mill Stone Ground Spelt Flour

4.84(91)View All Reviews
22 ozUPC: 0003997811650
Purchase Options
Located in AISLE 12
$5.49

Product Details

Spelt is an ancient relative of modern day durum wheat that has a unique nutty flavor. A whole grain flour especially great for quick and yeast breads.

  • One, 22 oz. pouch
  • Vegan; Vegetarian; 100% Whole Grain; Stone Ground; Kosher Pareve
  • 100% whole grain
  • Stone ground on slow-turning quartz millstones
  • Ancient grain

Nutritional Information

Kosher
Non GMO
Nutrition Facts
21.0 About servings per container
Serving size1/4 cup (30g)
Amount per serving
Calories110
% Daily value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g0%
Cholesterol0mg0%
Sodium0mg0%
Total Carbohydrate23g8%
Dietary Fiber4g14%
Sugar0g0%
Added Sugar0g0%
Protein4g0%
Calcium9mg0%
Iron1mg6%
Potassium122mg2%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Whole Grain Spelt.

Allergen Info
Contains Wheat and Their Derivatives.

Disclaimer
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  • Reviews

    Average Customer Rating
    4.84(91)
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