Bob's Red Mill Stone Ground Spelt Flour Perspective: front
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Bob's Red Mill Stone Ground Spelt Flour

22 ozUPC: 0003997811650
Purchase Options
Located in Aisle 12

Product Details

Spelt is an ancient relative of modern day durum wheat that has a unique nutty flavor. A whole grain flour especially great for quick and yeast breads.

  • Vegan
  • Vegetarian
  • 100% Whole Grain
  • Stone Ground
  • Kosher Pareve
  • 100% whole grain
  • Stone ground on slow-turning quartz millstones
  • Ancient grain

Nutrition Information

Kosher
Non GMO
Nutrition Facts
servings per container
Serving size0.25cup (30 g)
Amount per serving
Calories110
% Daily value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium0mg0%
Total Carbohydrate23g8.36%
Dietary Fiber4g14.29%
Sugar0g
Protein4g
Calcium9mg0%
Iron1mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Ingredient: Whole Grain Spelt

Allergen Info
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products.

Disclaimer
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