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Bob's Red Mill Stone Ground Garbanzo Bean Flour

UPC: 0003997803332
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Product Details

Garbanzo Beans (chickpeas) are one of the creamiest and tastiest of beans. Flour made from this delicious bean lends a sweet, rich flavor to baked goods. Garbanzo flour is high in protein and is especially good for gluten-free baking. It can also be used to thicken soups, sauces, or gravies.

  • Gluten Free; Vegan; Vegetarian; Stone Ground; High in Fiber; Kosher Pareve
  • Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
  • Stone ground on slow-turning quartz millstones
  • Excellent source of dietary fiber; good source of iron

Nutrition Information

Gluten Free
Kosher
Nutrition Facts
servings per container
Serving size0.25cup (30 g)
Amount per serving
Calories110
% Daily value*
Total Fat2g3.08%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium5mg0.21%
Total Carbohydrate18g6%
Dietary Fiber5g20%
Sugar3g
Protein6g
Calcium40mg4%
Iron1.8mg10%
Vitamin A0Number of International Units0%
Vitamin C1.2mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Garbanzo Beans

Allergen Info
May contain Sesame Seeds and Their Derivatives,Soybean and its Derivatives,CONTAINS TRACES OF TREE NUTS, I.E. ALMONDS, VARIOUS KINDS OF TREE NUTS,Tree Nuts and Their Derivatives. Free from Crustaceans and Their Derivatives,Wheat and Their Derivatives,Eggs and Their Derivatives,Fish and Their Derivatives,Milk and its Derivatives,Peanuts and Their Derivatives.

Disclaimer
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