Bob's Red Mill Gluten-Free Baking Flour Perspective: front

Bob's Red Mill Gluten-Free Baking Flour

4.81(139)View All Reviews
44 OzUPC: 0003997801453
$11.79
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Product Information

  • Use this astounding blend in place of wheat flour in your favorite recipes for cookies, cakes, brownies, pancakes, pies, muffins, and more.

    • Wheat Free
    • Dairy Free
    • Make Your Recipes Gluten Free
    • Kosher
  • Gluten Free
    Kosher
    Non GMO
    Coming Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.
    Nutrition Facts
    Servings Per Container
    Serving size0.25cup dry (37 g)
    Amount per serving
    Calories130
    % Daily value*
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol0mg0%
    Sodium10mg0.42%
    Total Carbohydrate30g10%
    Dietary Fiber1g4%
    Sugar0g
    Protein2g
    Calcium0mg0%
    Iron0.36mg2%
    Vitamin A0Number of International Units0%
    Vitamin C0mg0%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum

    Allergen Info
    May contain Soybean and its Derivatives,Tree Nuts and Their Derivatives.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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  • Reviews

    Average Customer Rating
    4.81
    (139)
    5
    (126)
    4
    (8)
    3
    (0)
    2
    (1)
    1
    (4)