Beyond Meat Beyond Steak Plant-Based Seared Tips
Our process is simple. We source the building blocks of meat directly from plants. Using heating, cooling and pressure, we create the fibrous texture of meat from plant-based proteins. Then, we mix in fats, minerals, and carbohydrates to replicate the appearance, juiciness, and flavor of meat. The result? Uncompromisingly delicious plant-based burgers, sausage, and more, no sacrifice required.
- Tender, juicy & delicious in your favorite meals such as fajitas, quesadillas, stir fries and salads
- 21g protein per serving made from simple-plant based ingredients like faba beans and wheat
- Low in saturated fat with 6g of total fat per serving and no cholesterol with no GMOs or added soy
- Cooks from frozen in 5 minutes or less via skillet or air fryer
- Stored frozen and packed in a portionable, resealable pack
Water, Wheat Gluten, Faba Bean Protein, Expeller-Pressed Canola Oil, Salt, Natural Flavor, and less than 1% of Spice, Garlic Powder, Onion Powder, Pomegranate Concentrate, Yeast Extract, Sunflower Lecithin, Fruit and Vegetable Juice Color.
Contains Wheat and Their Derivatives,Cereals and Their Derivatives. May contain Soybean and its Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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