Bakery Fresh White Sub Rolls
Enriched Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast.Contains 2% or Less of Vital Wheat Gluten, Salt, High Fructose Corn Syrup, Soybean Oil, Datem, Soy Flour, Ascorbic Acid, Potassium Iodate, L-cysteine, Calcium Sulfate, Enzyme
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Corn and Its Derivatives. May contain Wheat and Their Derivatives,Eggs and Their Derivatives,Fish and Their Derivatives,Soybean and its Derivatives,Shellfish,Milk and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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