Annie's Reduced Sodium Classic Mild Cheddar Macaroni & Cheese
Annie’s Lower Sodium Mac & Cheese is made with 25% less sodium than the leading brands. And, of course, it’s still downright delicious! Made with 10 grams of protein per serving and without the artificial stuff, this real cheddar cheese and organic pasta goodness is yum that every bunny can agree on. Enjoy the same cheesy taste you know and love, just with less sodium! Perfect for lunch time, dinner time, or anytime you need a quick yum fix.
- Made with real cheese, organic pasta and 25% less sodium than the leading brand
- Prepare this easy and cheesy deliciousness on the stovetop in minutes
- No artificial flavors, synthetic colors or preservatives
- Try more of Annie's mac and cheese flavors, like Organic Shells & White Cheddar
- Box Tops for Education participating product
Best Ingredients: Organic Pasta (Organic Wheat Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Whey, Nonfat Milk, Butter, Salt, Cultured Whole Milk, Sodium Phosphate, Annatto Extract (For Color), Silicon Dioxide (For Anticaking)
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Milk and its Derivatives.
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