Annie Chun's Japanese-Style Teriyaki Noodle Bowl Non-GMO Vegan
Made with fully cooked noodles Our noodles are never fried, never dried and vacuum sealed to maintain freshness without refrigeration. Packed with bold & authentic flavors Deeply rich and flavorful, these feel-good flavor bowls are a truly satisfying sensory experience Ready in under two minutes! Served in microwaveable bowl & ready in under two minutes Certified N-GMO and Vegan All of our bowls are vegan and made with N-GMO ingredients you can feel good about
- Made with fully cooked noodles
- Our noodles are never fried, never dried and vacuum sealed to maintain freshness without refrigeration
- Served in microwaveable bowl & ready in under two minutes
- Low fat
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less than 2% of Salt, Wheat Gluten, Lactic Acid, Sauce: Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Salted Sake (Water, Rice, Koji, Salt), Maltodextrin, Canola Oil, Dextrose, Molasses, Less than 2% of Modified Corn Starch, Rice Vinegar, Yeast Extract, Garlic Powder, Ginger Puree (Ginger, Water), Caramel Color, Spices, Xanthan Gum, Topping: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds, Glucose.
Contains Wheat and Their Derivatives,Sesame Seeds and their derivates,Cereals and Their Derivatives,Soybean and its Derivatives. May contain Peanuts and their derivates.
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