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The Flame Crafted secret is glazing for better flavor. When fire and secret spices meet, they create a beautifully caramelized glaze that is delicately sweet, crunchy and flavorful.
Choose F.G. Meyer Flame Crafted Bone-in or Boneless Spiral Ham – they’re perfect for your classic holiday meal or for dinner tonight.
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F. G. Meyer Flame Crafted Bone-In Spiral Ham
- Smothered with a sweet, crunchy glaze
- Hardwood smoked for about 12 hours
- Spiral sliced for easy serving
- Thicker slices keep ham moist when reheated
- Serves 11-14 people
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F. G. Meyer Flame Crafted Boneless Spiral Ham
- Smothered with a sweet, crunchy glaze
- Slow baked for about 12 hours
- Spiral sliced for easy serving
- Thicker slices keep ham moist when reheated
- Serves 8-12 people
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Heating & Serving:
- Your Flame Crafted Ham is already fully cooked.
- To heat entire Bone-In Ham: remove the packaging, leave in foil and place in a roasting pan at least 1" deep. Heat at 300°F for 13 minutes per pound. Remove the ham from the oven and leave it in the foil for an additional 15-20 minutes, then unwrap and serve.
- To heat entire Boneless Ham: leave in foil, place on a baking sheet and heat at 350°F for 30-40 minutes. Remove foil and serve.
- To heat either ham by the slice: remove slices from ham, cover in foil and heat at 275°F for approximately 10 minutes per pound.
- For best results, your ham should be refrigerated after purchase and enjoyed within 4 days.
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