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 Weekly Recipe 

Creamy Grape Salad

Creamy Grape Salad
Even kids love this refreshing, simple-to-make salad! All it takes is 5 ingredients.


  • 2 pounds red or green grapes, or a mix, washed
  • 1 package cream cheese, 8 ounces
  • 1 cup sour cream
  • 1/4 cup sugar
  • 1/3 cup pecans, toasted


  1. Remove grapes from stems. Place in a large bowl.
  2. In a separate bowl, blend cream cheese, sour cream and sugar until smooth.
  3. Gently fold the cream into the grapes, coating well.
  4. Cover and refrigerate for 1 hour. Fold in the pecans just before serving.
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